Harlow is set to open doors in Richmond mid-December
Harlow will feature a basement bar and dining area, 250 pax split-level courtyard, deck and intimate alcoves.
In the kitchen, Harlow has enlisted Telina Menzies as executive chef who has designed a menu that nods to pub classics with a modern twist.
“Harlow is an old-school pub with a new-school twist; the place you head to for a casual lunch and kick on into the evening, drinking flavour-packed cocktails and dancing to old music videos. or settle down on Sunday with the kids and the dog for a chilled afternoon”, said Menzies. “It’s fun, energetic and all about having a great time”.